Seival Fine Wines: fresh and fruity
Seival By Miolo fine wines are a great choice for those still new to the world of wines or for those looking for uncomplicated products.
Seival by Miolo Tempranillo
This wine is produced with Tempranillo grapes cultivated in the Campanha Meridional region. This wine is moderate intensity ruby red in color and has a fruity aroma with a strong presence of ripe red fruits.
Seival by Miolo Tempranillo
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View
Intense ruby red with violet shades.
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Smell
A very fruity aroma with complex notes of oak.
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Taste
A wine with a good structure and elegant and persistent tannins.
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Service
Best served at 16 ºC.
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Pairing
This wine's tannicity and alcohol content are not compatible with the bitterness of well-done steaks. It is not meant to be served with acidic or salty dishes. Instead, it matches better with unctuous, succulent foods. Therefore, this wine goes perfectly with pot roast, spaghetti with beef ragu, rice-with-meat stew, chicken-with-okra stew, all kinds of pasta, classic pizzas and semi-hard cheeses.
Seival by Miolo Sauvignon Blanc
This wine is made with Sauvignon Blanc grapes grown in the Campanha Meridional region. Sauvignon Blanc is a variety that produces some of the best white wines in the world. All the romantic and typical characteristics of the Sauvignon Blanc wine comes from the extraction and preservation of the aromas of this grape.
Seival by Miolo Sauvignon Blanc
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View
Pale yellow with greenish shades.
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Smell
Aromas of asparagus, fresh cut grass and tomato leaves.
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Taste
A young wine with a good acidity and a lingering taste.
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Service
Best served at 8 ºC.
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Pairing
Perfect as an aperitif but also a great pair with salads, fish, poultry, pasta, pizza and soft cheeses. Its pronounced freshness goes well with light and moderate meals and, by contrast, with high-fat foods and recipes tending to sweet tastes.